Air Fryer Asparagus
11 min·American
1 / 2
Ingredients
- 1 pound asparagus
- 2 teaspoons olive oil
- salt and pepper to taste
Instructions
4 steps
- 1
Rinse asparagus and dry well. Holding the center and bottom of each spear, snap off the bottom and discard.
- 2
Preheat air fryer to 400°F.
- 3
Toss asparagus with olive oils and season with salt & pepper.
- 4
Cook 6-10 minutes* or until tender-crisp and lightly roasted.
6 min
Progress
0 / 4 steps
Nutrition
Per serving (based on 4 servings)
Calories
40cal
Protein
2.0g
Carbs
4.0g
Fat
2.0g
Fiber
2.0g
Sugar
2.0g
Sodium
2mg
Saturated Fat
1.0g
