Roasted Parmesan Asparagus

Name: Roasted Parmesan Asparagus
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Cuisine: American
Ingredients: 2 pounds asparagus (trimmed); 3 tablespoons olive oil; Kosher salt and freshly ground black pepper (to taste); ½ cup freshly grated Parmesan; 2 tablespoons balsamic vinegar

20 min·American

Roasted Parmesan Asparagus

Prep5 min

Cook15 min

Total20 min

Damn Delicious

Ingredients

2 pounds asparagus (trimmed)
3 tablespoons olive oil
Kosher salt and freshly ground black pepper (to taste)
½ cup freshly grated Parmesan
2 tablespoons balsamic vinegar

Instructions

4 steps

Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

Place asparagus in a single layer onto the prepared baking sheet. Drizzle with olive oil, salt and pepper, to taste; gently toss to combine. Top with Parmesan.

Place into oven and roast for 10-12 minutes, or until tender but crisp.

Serve immediately, drizzled with balsic vinegar.

Progress

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