Hamburger Hash
45 min·American
Hamburger Hash
Ingredients
Main
- 1 pound lean ground beef
- 1 large onion, chopped
- 1 pound potatoes, cut into small chunks
- 2 tablespoons beef bouillon
- water to cover
Instructions
3 steps
- 1
Heat a large saucepan over medium-high heat. Cook and stir ground beef and onion until browned, about 5 to 7 minutes.
7 min - 2
Add potatoes and bouillon; pour in just enough water to cover potatoes.
0 - 3
Cover saucepan, reduce heat to low, and simmer until potatoes are tender and water has been absorbed, about 30 minutes.
30 min
Progress
0 / 3 steps
Nutrition
Per serving (based on 4 servings)
Calories
358cal
Protein
27.0g
Carbs
25.0g
Fat
16.0g
