Grilled Beef and Turkey Burgers With Basil
12 min·American
Grilled Beef and Turkey Burgers With Basil
Ingredients
Burgers
- 1 large egg, beaten
- 2/3 cup sweet onion, finely chopped
- 1/4 cup fresh basil chopped
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1/4 cup ketchup, optional
- 1 pound ground turkey
- 1 pound lean ground beef
- 1 jar roasted red peppers
- 8 hamburger buns, toasted
Instructions
5 steps
- 1
In a large bowl, combine the egg, onion, basil, Parmesan cheese, garlic, pepper, salt, and ketchup (if using).
- 2
Add the ground turkey and ground beef to the bowl and gently mix until just combined. Do not overmix.
- 3
Form the mixture into 8 patties.
- 4
Grill the burgers over medium heat for 6 to 8 minutes per side, or until cooked through.
- 5
Serve on toasted hamburger buns with roasted red peppers.
Progress
0 / 5 steps
