Garlic Bread Grilled Cheese
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Ingredients
For the Garlic Spread
- 8 tablespoons (4 ounces) unsalted butter, softened
- 4 cloves garlic, crushed and minced
- 2 tablespoons minced fresh parsley
For the Sandwiches
- 8 slices bread
- 8 ounces sliced or grated cheddar, mozzarella, or American cheese
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- Soup, for serving, optional
- Salad, for serving, optional
Instructions
- 1
Gather the ingredients.
- 2
Combine the softened butter with the garlic and parsley. Spread 2 tablespoons of the garlic butter evenly on both sides of 2 slices of bread.
- 3
Place a large nonstick skillet or griddle over medium-high heat. Place a buttered slice of bread in the pan and cook for about 2 to 3 minutes, or until nicely browned. Flip to brown the other side. Repeat with another slice of bread.
- 4
Reduce the heat to low. Arrange 1/4 of the cheese on 1 slice of bread. Season lightly with salt and pepper.
- 5
Place the second slice of bread on top of the cheese layer. Cook the sandwich, flipping once, until the cheese melts, 4 to 6 minutes. Gently press the sandwich with a spatula as it cooks. Repeat with the remaining bread, garlic butter, and cheese.
