Simple Garlic Butter
5 min·American
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Ingredients
- 1/4 cup (4 tablespoons/1/2 stick) salted butter, softened
- 2 cloves garlic, crushed and minced
- 1 tablespoon fresh parsley, chopped, optional
Instructions
3 steps
- 1
Gather the ingredients.
- 2
Using a whisk, beat the softened butter until smooth. Blend in the garlic until incorporated, about 1 minute.
- 3
Mix in the parsley if using. Use immediately or wrap tightly and refrigerate.
Progress
0 / 3 steps
