Cheesy Garlic Bread

Name: Cheesy Garlic Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: ¾ cup shredded cheddar cheese, divided; ¼ cup shredded mozzarella cheese; ¼ cup mayonnaise*; 3 cloves garlic, minced; 2 tablespoons freshly grated Parmesan; 2 teaspoons Italian seasoning; Kosher salt and freshly ground black pepper, to taste; 1 10-ounce package Bake & Break™ Pull Apart Garlic Loaf with Cheese, separated in half crosswise; 2 tablespoons chopped fresh parsley leaves

25 min

1 / 3

Prep10 min

Cook15 min

Total25 min

Damn Delicious

Ingredients

¾ cup shredded cheddar cheese, divided
¼ cup shredded mozzarella cheese
¼ cup mayonnaise*
3 cloves garlic, minced
2 tablespoons freshly grated Parmesan
2 teaspoons Italian seasoning
Kosher salt and freshly ground black pepper, to taste
1 10-ounce package Bake & Break™ Pull Apart Garlic Loaf with Cheese, separated in half crosswise
2 tablespoons chopped fresh parsley leaves

Instructions

5 steps

Preheat oven to 425 degrees F. Line a baking sheet with parchment paper.

In a large bowl, combine 1/2 cup cheddar cheese, mozzarella, mayonnaise, garlic, Parmesan and Italian seasoning; season with salt and pepper, to taste.

Place bread, cut-sides up, onto the prepared baking sheet. Spread cheese mixture evenly over the bread slices; top with remaining 1/4 cup cheddar cheese.

Place into oven and bake for 10-12 minutes, or until cheese has melted.

Serve immediately, garnished with parsley, if desired.

Progress

0 / 5 steps

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