Dulce de leche doughnuts
—·Fusion
Dulce de leche doughnuts
Ingredients
- 200g dulce de leche
CINNAMON SUGAR
- 75g golden caster sugar
- 1 teaspoon ground cinnamon
Instructions
3 steps
- 1
Place the yeast and 1 tablespoon each of caster sugar and flour into a medium bowl.
- 2
Gently heat the milk until lukewarm, add to the yeast mixture and stir well. Leave in a warm place for 10 to 15 minutes, or until starting to bubble.
15 min - 3
Place the softened butter and remaining sugar and flour into a large bowl, then briefly rub in the butter.
Progress
0 / 3 steps