Banana Bread French Toast
15 min·American
Banana Bread French Toast
Ingredients
Main
- 3 eggs
- 3 tablespoons sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 loaf banana bread
- 2 tablespoons unsalted butter
- 1 tablespoon confectioners' sugar for dusting
Instructions
7 steps
- 1
Whisk eggs, sweetened condensed milk, and vanilla together in a bowl with a fork; set aside.
- 2
Slice banana bread into 4 thick slices.
- 3
Dip each bread slice in egg mixture.
- 4
Meanwhile, melt butter in a large skillet over medium heat.
- 5
Add bread slices to skillet.
- 6
Cook until both sides golden brown.
- 7
Dust with confectioners' sugar just before serving.
Preparation
Cooking
Finishing
Progress
0 / 7 steps
Nutrition
Per serving (based on 4 servings)
Calories
544cal
Protein
11.0g
Carbs
73.0g
Fat
24.0g

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