Air Fryer Garlic Bread Croissant Roll-Ups

Name: Air Fryer Garlic Bread Croissant Roll-Ups
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Cuisine: Fusion
Ingredients: 360g pkt Frozen Bake At Home Butter Croissants, slightly thawed; 80g garlic butter spread, softened; 120g (1 1/2 cups) Pizza Blend Shredded Cheese

20 min·Fusion

Air Fryer Garlic Bread Croissant Roll-Ups

Prep10 min

Cook10 min

Total20 min

Taste

Ingredients

360g pkt Frozen Bake At Home Butter Croissants, slightly thawed

80g garlic butter spread, softened

120g (1 1/2 cups) Pizza Blend Shredded Cheese

Instructions

2 steps

Using a floured rolling pin, roll croissants out until 8mm thick. Spread with two-thirds of the garlic butter and top with two-thirds of the cheese. Roll up croissants. Spread outside of rolls with remaining garlic butter and top with remaining cheese.

Line the air fryer basket with a piece of baking paper (see note). Place rolls in the airfryer and cook at 180C for 8-10 minutes or until golden. Transfer to a serving plate and drizzle with any melted garlic butter from baking paper. Serve.

8 min

Progress

0 / 2 steps

Nutrition

Per serving (based on 6 servings)

Calories

94cal

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