Make-Ahead Garlic Toast
1h 10m·Italian
Ingredients
- ½ cup butter, softened
- ⅓ cup grated Parmesan cheese
- 1 teaspoon dried parsley
- ½ teaspoon garlic powder
- 18 thick slices Italian bread
Instructions
3 steps
- 1
Mix butter, Parmesan, parsley, and garlic powder together in a bowl until well combined.
- 2
Arrange bread slices on a large baking sheet; spread with seasoned butter. Place the baking sheet in the freezer until bread is frozen solid, about 1 hour. Transfer bread to a resealable plastic freezer bag and store in the freezer until needed.
60 min - 3
Preheat the oven to 425 degrees F (220 degrees C). Arrange the desired number of slices on a baking sheet with the butter facing up. Bake in the preheated oven until bread is toasted and butter is melted, 5 to 7 minutes.
Progress
0 / 3 steps
Nutrition
Per serving (based on 18 servings)
Calories
120cal
Protein
3.0g
Carbs
13.0g
Fat
6.0g





