Garlic Croutons
30 min·Fusion
Garlic Croutons
Ingredients
Ingredients
- 4 tablespoons butter
- 1 clove garlic, minced
- 3 (3/4 inch thick) slices French bread, cut into cubes
Instructions
4 steps
- 1
Preheat the oven to 350 degrees F (175 degrees C).
0 - 2
Melt butter in a large skillet over medium heat. Add garlic; cook and stir until fragrant, about 1 minute.
1 min - 3
Add bread cubes and toss until coated. Transfer to a rimmed baking sheet and spread in an even layer.
0 - 4
Bake in the preheated oven, checking frequently to prevent burning, until crisp and dry, about 15 minutes. Let cool before using, 2 to 3 minutes.
15 min
Progress
0 / 4 steps
Nutrition
Per serving (based on 6 servings)
Calories
89cal
Protein
1.0g
Carbs
4.0g
Fat
8.0g

