Garlic Bread Croissants

Name: Garlic Bread Croissants
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 6 tablespoons unsalted butter, melted; 2 tablespoons olive oil; 2 tablespoons freshly grated Parmesan; 4 cloves garlic, minced; ½ teaspoon dried oregano; ½ teaspoon dried basil; ¼ teaspoon salt; 4 croissants, split lengthwise; 2 tablespoons chopped fresh parsley leaves

20 min

1 / 7

Prep10 min

Cook10 min

Total20 min

Damn Delicious

Instructions

4 steps

Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

In a small bowl, whisk together butter, olive oil, Parmesan, garlic, oregano, basil and salt; set aside.

Place croissant halves, cut side up, onto the prepared baking sheet and brush each croissant with half of the butter mixture. Place into oven and bake until golden brown and toasted, about 7-8 minutes.

Serve immediately, brushed with remaining butter mixture, and garnished with parsley, if desired.

Progress

0 / 4 steps

Related Recipes

Best Garlic Bread Recipe

Homemade Garlic Bread

Cheesy Garlic Bread

Crostini

A quick recipe for how to make crostini, crispy little pieces of toast ready for you favourite toppings, dunking and scooping!

Easy Garlic Knots

Better-Than-Dominos Garlic Bread

Nothing beats homemade garlic bread!! Takeout will never taste as good because the garlic is not fresh so the preservatives give it a sour flavour. For the ultimate Garlic Bread experience, skip the fancy artisan bread and use an economical French stick / baguette with a softish thin crust instead.