Monterey Chicken
40 min·American
1 / 2
Ingredients
- 4 boneless skinless chicken breasts
- 1 cup barbecue sauce
- salt and pepper to taste
- 1 cup shredded cheddar cheese blend
- ½ cup diced fresh tomatoes
- ¼ cup bacon bits
- 2 green onions sliced
Instructions
5 steps
- 1
Preheat the oven to 350°F.
- 2
Season the chicken with salt and pepper and toss with half of the bbq sauce. Spread the remaining bbq sauce into the bottom of the 9x13 pan or 2.5 qt baking dish.
20 min - 3
Add the chicken to the dish and cook for 20-25 minutes or until the chicken reaches 165°F in the thickest part.
- 4
Top with shredded cheese and broil for 1-2 minutes or until melted.
1 min - 5
Sprinkle with tomatoes*, bacon bits, & green onions, and serve.
Progress
0 / 5 steps
Nutrition
Per serving (based on 4 servings)
Calories
503cal
Protein
57.0g
Carbs
31.0g
Fat
15.0g
Fiber
1.0g
Sugar
25.0g
Sodium
1295mg
Saturated Fat
6.0g
