Juiciest Hamburgers Ever
35 min·American
Juiciest Hamburgers Ever
Ingredients
Burger Patties
- 2 pounds ground beef
- 1 egg, beaten
- ¾ cup dry bread crumbs
- 3 tablespoons evaporated milk
- 2 tablespoons Worcestershire sauce
- ⅛ teaspoon cayenne pepper
- 2 cloves garlic, minced
Instructions
4 steps
- 1
Gather all ingredients. Preheat a grill for high heat.
- 2
Mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic in a large bowl using your hands.
- 3
Form the mixture into 8 hamburger patties.
- 4
Lightly oil the grill grate. Grill patties until browned and no longer pink, about 5 minutes per side. Serve hot and enjoy!
Progress
0 / 4 steps
Nutrition
Per serving (based on 8 servings)
Calories
288cal
Protein
22.0g
Carbs
9.0g
Fat
18.0g
