Grilled Banana Ice Cream Sundae
10 min·American
1 / 4
Ingredients
- ¼ cup brown sugar
- ½ teaspoon cinnamon
- 2 bananas, peeled, halved and split lengthwise
- 1 tablespoon Mazola® Corn Oil
- 2 cups vanilla ice cream
- ½ cup strawberries, thinly sliced
- ¼ cup chocolate syrup
- 2 tablespoons sprinkles
Instructions
4 steps
- 1
Preheat grill to medium high heat.
0 - 2
Combine brown sugar and cinnamon in a small bowl.
0 - 3
Brush bananas with Mazola oil and sprinkle with cinnamon sugar. Add to grill and cook until fruit is browned and softened, about 2-3 minutes on each side.
3 min - 4
Add vanilla ice cream and bananas to dessert bowls. Top with strawberries, chocolate syrup and sprinkles.
0
Progress
0 / 4 steps
