Grilled Banana Custard Crumble

Name: Grilled Banana Custard Crumble
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 6
Cuisine: Fusion
Ingredients: 1 1/2 cups bought vanilla custard; 6 ripe bananas, thickly sliced diagonally; pouring cream, to serve; 1/3 cup rolled oats; 1/3 cup desiccated coconut; 2/3 cup plain flour, sifted; 1/2 cup brown sugar; 100g butter, chilled, chopped

40 min·Fusion

Grilled Banana Custard Crumble

Prep30 min

Cook10 min

Total40 min

Taste

Ingredients

Custard

1 1/2 cups bought vanilla custard

Banana

6 ripe bananas, thickly sliced diagonally

To Serve

pouring cream, to serve

Crumble

Instructions

3 steps

Make crumble: Preheat grill on medium. Spread oats and coconut over a baking tray. Place under grill and toast for 1 minute. Set aside to cool for 10 minutes. Combine flour, sugar and butter in a food processor. Process until mixture resembles coarse breadcrumbs. Transfer to a bowl. Stir in cooled coconut mixture.

11 min

Pour custard into a 6cm deep, 8-cup capacity ovenproof dish. Arrange banana slices on top, completely covering custard. Sprinkle crumble over bananas.

Preheat grill on medium. Grill crumble for 10 minutes or until topping is golden. Drizzle with cream and serve.

10 min

Progress

0 / 3 steps

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