Grandpa's Peanut Butter Fudge
—·American
Grandpa's Peanut Butter Fudge
Ingredients
- 2 cups brown sugar
- 2 cups white sugar
- 1 cup milk
- 1 ½ cups creamy peanut butter
- 1 tablespoon margarine
- 1 ¼ teaspoons vanilla extract
Instructions
8 steps
- 1
Gather ingredients.
- 2
Mix brown and white sugar with the milk in large pot; bring mixture to a boil.
- 3
Stir in peanut butter, reduce heat to medium, and bring the mixture back to boil (stirring constantly).
- 4
Remove the pot from heat when a drop of the mixture forms a ball in a glass of cold water.
- 5
Stir margarine and vanilla into the mixture; stir vigorously until the fudge hardens. (Always stir in same direction.)
- 6
Pour fudge onto buttered plates or waxed paper.
- 7
Let cool and cut into 1-inch pieces.
- 8
Serve and enjoy!
Progress
0 / 8 steps
Nutrition
Per serving (based on 36 servings)
Calories
159cal




