Chocolate Fudge Sundae

Name: Chocolate Fudge Sundae
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 x 400g can sweetened condensed skim milk; 100g good-quality dark cooking chocolate, broken into squares; 12 scoops light & creamy 97 per cent fat-free vanilla ice-cream (Peters brand); 8 chocolate cream wafer biscuits

10 min·American

Chocolate Fudge Sundae

Prep5 min

Cook5 min

Total10 min

Taste

Ingredients

1 x 400g can sweetened condensed skim milk

100g good-quality dark cooking chocolate, broken into squares

12 scoops light & creamy 97 per cent fat-free vanilla ice-cream (Peters brand)

8 chocolate cream wafer biscuits

Instructions

2 steps

Place the condensed milk and chocolate in a small saucepan over low heat. Cook, stirring with a metal spoon, for 2-3 minutes or until the chocolate melts (see microwave tip). Remove fudge sauce from heat and set aside.

2 min

Kids' task: Place a scoop of vanilla ice-cream in each serving glass. Drizzle with half the chocolate fudge sauce. Continue layering with the remaining ice-cream and fudge sauce. Serve immediately with the chocolate cream wafers.

Progress

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