Cherry Chocolate Overnight Oats
Cherry Chocolate Overnight Oats
Ingredients
Ingredients
- 1 cup fresh cherries, chopped
- ¼ cup old fashioned rolled oats
- 1 tbsp bulgur
- 1 tbsp black chia seeds
- 1 tbsp hemp seeds
- 1 tbsp raw buckwheat groats
- 1 tbsp cacao powder
- 1 tsp ground cinnamon
- 8 chopped almonds, toasted
- 1 tbsp shredded unsweetened coconut toasted
- 1 tsp pure maple syrup
- 1 cup boiling water
- Unsweetened non-dairy milk to taste
Garnish
- 1 tbsp full fat coconut cream
- 1 fresh cherry
- 1 tsp cacao nibs
- 1 tsp shredded unsweetened coconut
Instructions
- 1
Bring water to a boil.
- 2
Toast almonds and coconut in a small non stick pan, over medium heat.
- 3
Meanwhile, pit and chop cherries. Try not to eat them all…
- 4
Add oats, chia, bulgur, hemp seeds, buckwheat groats, toasted almonds, coconut, cocoa powder and cinnamon to a plastic container with a tight fitting lid. Close the lid and give that a good shake.
- 5
Add boiling water and agave nectar and stir until well combined. Toss in cherries and give that a quick stir.
- 6
Put the lid on and refrigerate overnight (or at least 4 hours)
- 7
Transfer to serving bowl and add as little or as much of your favorite non-dairy milk as you like
- 8
Top with a dollop of coconut cream and a fresh cherry
- 9
Sprinkle with cacao nibs and shredded coconut
The previous night
In the morning
Nutrition
Per serving (based on 1 servings)



