Apple Salad With Pecans and Raisins
10 min·American
Ingredients
- 5 medium Red Delicious apples
- 1 medium lemon, juiced, about 3 tablespoons
- 1/2 cup thinly sliced celery
- 1/2 cup coarsely chopped pecans
- 1/2 cup raisins
- 1/3 to 1/2 cup mayonnaise
- Lettuce leaves, for serving
Instructions
5 steps
- 1
Gather the ingredients.
- 2
Wash the apples but do not peel them. Core and cut them into 1/2-inch cubes.
- 3
Sprinkle with lemon juice to prevent discoloration.
- 4
Combine apples with celery, pecans, raisins, and 1/3 cup mayonnaise in a large bowl and then gently mix. Add more mayonnaise if desired.
- 5
Serve scoops of apple salad on lettuce leaves.
Progress
0 / 5 steps
Nutrition
Per serving (based on 6 servings)
Calories
313cal
Protein
2.0g
Carbs
35.0g
Fat
21.0g
Fiber
6.0g
Sugar
25.0g
Sodium
127mg
Saturated Fat
3.0g
