Pumpkin Whiskey Smash Cocktail Recipe

Combine

In a small saucepan set over medium heat, combine the sugar, pumpkin puree, water, and pumpkin pie spice.

Simmer

Bring to a gentle simmer and cook for 15 minutes. Strain and let it cool down completely before using it. You can store it in an airtight container for up to a week.

Assemble

In a pitcher, combine the whiskey, pumpkin simple syrup (made above), and lemon juice. Stir and add the ice. Pour into glasses.