Parmesan pita crisps
13 min·Mediterranean
Parmesan pita crisps
Ingredients
- Pita bread
- 40.00 ml parmesan or vegetarian hard cheese, to serve
- Tomato salsa, to serve
Instructions
1 steps
- 1
Preheat oven to 180C. Cut pita bread into 8 wedges. Place on a baking tray. Sprinkle with parmesan. Bake for 8 minutes or until golden. Serve with tomato salsa.
8 min
Progress
0 / 1 steps
Nutrition
Per serving
Calories
38cal



