How to bake brie

Name: How to bake brie
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 as a starter
Ingredients: 1 brie with rind, in a box; handful chopped fresh herbs, such as chives thyme or parsley, or a mixture; pitta crisps

20 min

Prep5 min

Cook15 min

Total20 min

Good Food team

Ingredients

1 brie with rind, in a box
handful chopped fresh herbs, such as chives thyme or parsley, or a mixture
pitta crisps

Instructions

2 steps

Heat oven to 200C/fan 180C/gas 6. Remove the cheese from the box and discard any wrapping, then put the cheese back in the box. Place on a baking sheet and bake for 15 mins.

15 min

Remove from the oven and take off the lid. Cut a large cross through the top of the cheese, then peel back the quarters of rind. Scatter over chopped herbs and serve with pitta crisps or breadsticks.

Progress

0 / 2 steps

Nutrition

Per serving (based on 4 servings)

Calories

183cal

Protein

14.0g

Carbs

1.0g

Fat

14.0g

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