Honey soy sprouts

Name: Honey soy sprouts
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 - 6
Ingredients: 3 tbsp honey; 2 tbsp light soy sauce; 1 tbsp vegetable oil; thumb-sized piece ginger peeled and cut into small pieces; 1 garlic clove sliced; 400g shredded brussels sprouts; 1 tsp Shaoxing wine; 1 tsp sesame oil; toasted sesame seeds to serve

30 min

Prep20 min

Cook10 min

Total30 min

Good Food team

Instructions

2 steps

Stir the honey and the soy together in a small bowl. Set aside.

Heat the oil in a wok and fry the ginger and garlic for 1 min. Add the shredded sprouts and stir-fry for 1-2 mins until wilted. Pour in the Shaoxing wine, then the honey sauce. Toss everything together. Season, drizzle with the sesame oil, scatter with sesame seeds and serve.

1 min

Progress

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