Ham and Cheese Butterfly

Name: Ham and Cheese Butterfly
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Fusion
Ingredients: 2 5mm-thick slices of cheddar; 1 large slice of ham; 1 celery stick or carrot; 2 currants

5 min·Fusion

Ham and Cheese Butterfly

Prep5 min

Cook—

Total5 min

Taste

Ingredients

2 5mm-thick slices of cheddar

1 large slice of ham

1 celery stick or carrot

2 currants

Instructions

1 steps

Cut two 5mm-thick slices from a large block of cheddar. Use a 6cm heart-shaped pastry cutter to cut a heart from each cheddar slice. Place the hearts, point to point, on a plate to make wings. Use a 4cm heart-shaped pastry cutter to cut 2 hearts from ham and place on top of the cheddar. Cut an 8cm-long piece of celery or carrot and place in between the wings to make a body. Place currants at the top to make eyes.

5 min

Progress

0 / 1 steps