Griddled bananas with nutty chocolate custard

Name: Griddled bananas with nutty chocolate custard
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2
Ingredients: 2 ripe bananas, peeled and sliced at an angle into 2cm slices; 2 x 150g pots low-fat custard; 2 squares dark chocolate; 1 tbsp chopped toasted hazelnut

13 min

Prep5 min

Cook8 min

Total13 min

Good Food team

Ingredients

2 ripe bananas, peeled and sliced at an angle into 2cm slices
2 x 150g pots low-fat custard
2 squares dark chocolate
1 tbsp chopped toasted hazelnut

Instructions

2 steps

Heat a griddle pan to high. Cook the bananas for 2-3 mins each side until charred.

2 min

Meanwhile, remove the lids from the custard and push the chocolate into each. Microwave each pot on High for 1 min. Remove and leave to stand for 1 min, then stir well. Divide the custard between 2 bowls, add the hot bananas and sprinkle each with hazelnuts.

1 min

Progress

0 / 2 steps

Nutrition

Per serving (based on 2 servings)

Calories

349cal

Protein

8.0g

Carbs

55.0g

Fat

11.0g

Fiber

2.0g

Sugar

46.0g

Sodium

0mg

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