Fruit & Nut Spinach Salad Recipe
5 min·American
Ingredients
- ⅓ cup pecans toasted
- ⅓ cup almonds toasted
- 10 oz fresh spinach
- 1 cup sliced fresh strawberries
- ½ cup blueberries
- ½ cup blackberries
- ⅔ cup raspberries
- 1 cup crumbled feta cheese or goat cheese
- ½ cup thinly sliced red onion optional
- 1 cup balsamic vinaigrette such as Marzetti® Simply Dressed® Balsamic Salad Dressing
Instructions
3 steps
- 1
Toast pecans and almonds in a dry skillet until fragrant and lightly browned. Cool completely.
- 2
Combine all salad ingredients in a large bowl.
- 3
Toss with the desired amount of dressing and serve immediately.
Progress
0 / 3 steps
Nutrition
Per serving (based on 4 servings)
Calories
289cal
Protein
11.0g
Carbs
19.0g
Fat
20.0g
Fiber
7.0g
Sugar
8.0g
Sodium
476mg
Saturated Fat
6.0g
