French Toast Fruit Skewers with Nutella Sauce
—·Fusion
French Toast Fruit Skewers with Nutella Sauce
Ingredients
- 2 eggs, lightly whisked
- 1/4 cup (60ml) milk
- 2 tsp caster sugar
- 20g butter
- 1/2 small baguette, cut into 3cm-pieces
- 1/4 cup chocolate hazelnut spread
- 1 1/2 tbsp milk
- 1 large ripe banana, cut into 2cm pieces
- 8 strawberries
Instructions
4 steps
- 1
Whisk eggs, milk and sugar together in a shallow bowl.
- 2
Melt half the butter in a large frying pan over medium heat until foaming. Dip a bread cube into egg mixture to coat. Allow excess to drain from bread. Add to frying pan. Cook for 1-2 minutes each side or until golden brown and cooked through. Repeat with remaining bread and egg mixture.
- 3
Combine the chocolate spread and milk in a small saucepan over low heat. Cook, stirring, for 2 minutes or until heated through.
2 min - 4
Thread bread, banana and strawberries evenly among 8 bamboo skewers. Drizzle with chocolate hazelnut sauce to serve.
Progress
0 / 4 steps
