French Toast Crepes
15 min·American
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Ingredients
- 3 eggs
- 1 tablespoon maple syrup
- 1–2 tablespoons heavy cream
- dash of cinnamon
- 7–10 almond flour tortillas
Instructions
3 steps
- 1
Whisk together the eggs, maple syrup, cinnamon, and cream if using.
- 2
Dip a tortilla in the batter so it's covered on both sides, and fry in a pan over medium heat until cooked. Repeat for each tortilla.
- 3
Fold and eat with maple syrup, or roll up with yogurt and jam in the middle.
Progress
0 / 3 steps
