Creamy Frosting
Creamy Frosting
Ingredients
- 1 cup milk
- 2 tablespoons all-purpose flour
- 1 cup butter, softened
- 1 cup white sugar
- 1 teaspoon vanilla extract
Instructions
- 1
Gather all ingredients.
- 2
Whisk together milk and flour in a small saucepan until smooth.
- 3
Cook and stir over medium heat until it boils and thickens. Set aside to cool thoroughly.
- 4
Cream butter, sugar, and vanilla in a medium bowl until light and fluffy.
- 5
Add thickened, cooled milk. Beat until mixture resembles whipped cream.
- 6
Enjoy!
Nutrition
Per serving (based on 15 servings)



