Creamy Butter Baked Chicken
—·American
Ingredients
- 1/2 cup Flour
- 1 1/2 teaspoons Salt
- 1/2 teaspoon Paprika
- 1/4 teaspoon herbs of provance
- 1/4 teaspoon Pepper
- 1/2 cup Dry Milk Powder
- 1 lb. Chicken Breasts
- 1/4 cup Butter (do not substitute margarine)
- 1 1/2 cups Water
Instructions
10 steps
- 1
Preheat oven to 350F.
- 2
Lightly grease Baking Dish.
- 3
Dip Chicken Breasts into water.
- 4
Coat with mixture of flour & seasonings.
- 5
Place Chicken Breasts into the pan.
- 6
Cut butter into small squares and sprinkle over chicken.
- 7
Cook for 15 minutes.
15 min - 8
Combine dry milk powder & hot water in a bowl. Pour milk around chicken.
- 9
Cover with aluminum foil and return to oven.
- 10
Bake at 350F for 30-40 more minutes or until internal temp reaches 165F. Enjoy!
Progress
0 / 10 steps
Nutrition
Per serving (based on 4 servings)
Calories
346cal
Protein
31.0g
Carbs
20.0g
Fat
14.0g
Sugar
8.0g
Sodium
1195mg
Saturated Fat
8.0g
