Caramelized Banana Oatmeal
25 min·American
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Ingredients
- 1 cup rolled Quaker oats
- 3 bananas, sliced into rounds
- 1/4 cup coconut oil
- 1/4 cup real maple syrup
- sprinkle of cinnamon
- dash of vanilla
- sea salt, chocolate chips, and other desired toppings
Instructions
4 steps
- 1
Cook the oatmeal according to package directions. For extra awesome creamy oatmeal, cook it in milk!
- 2
Heat the oil in a skillet over medium heat. Add the maple syrup, cinnamon, and vanilla, and let it bubble around for a little bit to get incorporated. It should be lightly foamy and bubbly.
- 3
Add bananas and simmer for a few minutes on each side until soft and plump.
- 4
Remove from heat. Stir half of bananas into oatmeal, and reserve the other half for topping. Add other desired toppings, and mwah! Delicious.
Progress
0 / 4 steps
