Brown Sugar Baked Oatmeal
50 min·American
Ingredients
- 3 ¼ cups old fashioned oats
- 1 cup brown sugar
- 2 teaspoons cinnamon
- 2 teaspoons baking powder
- ½ teaspoon salt
- 2 eggs
- 1 ½ cups milk or almond/oat milk
- ⅓ cup butter melted
- 1 teaspoon vanilla extract
Topping
- 2 tablespoons brown sugar
- 2 tablespoons old fashioned oats
- 1 tablespoon butter softened
Instructions
5 steps
- 1
Preheat oven to 350°F.
- 2
Combine the topping ingredients in a small bowl. Mix well and set aside.
- 3
In a large bowl combine oats, brown sugar, cinnamon, baking powder, and salt. Add in eggs, milk, butter, and vanilla extract. Mix well and spread in a greased 9×9 pan.
- 4
Sprinkle topping over oatmeal and bake 40–45 minutes.
- 5
Serve warm, drizzled with cream if desired.
Progress
0 / 5 steps
Nutrition
Per serving (based on 6 servings)
Calories
487cal
Protein
10.0g
Carbs
75.0g
Fat
17.0g
Fiber
5.0g
Sugar
43.0g
Sodium
349mg
Saturated Fat
9.0g
