Berry Salad with Almond-Cranberry Crusted Goat Cheese
—·American
Ingredients
For the Almond-Goat Cheese Balls:
- 3 tablespoons chopped almonds
- 3 tablespoons chopped craisins
- 4 oz soft goat cheese log (cold)
For the dressing:
- 1 tablespoon red wine vinegar
- 1 -1/2 tablespoon cider vinegar
- 2- 1/2 tablespoons olive oil
- 1 teaspoon minced shallots
- 1 tbsp honey
For the salad:
- 5 oz 8 cups mixed baby greens
- 1- 1/2 cups sliced strawberries
Instructions
3 steps
- 1
Roll the cheese into 12 small balls with your hands, 1/3 oz each. In a small bowl combine the nuts and craisins. Roll the cheese in the nut mix and refrigerate until ready to eat.
- 2
Place all the dressing ingredients in a small bowl and whisk.
- 3
Combine the salad ingredients in a big salad bowl and toss with dressing or you can divide the ingredients equally between four plates.
Progress
0 / 3 steps
Nutrition
Per serving (based on 4 servings)
Calories
239cal
Protein
7.5g
Carbs
16.0g
Fat
17.0g
Fiber
3.0g
Sugar
12.0g
Sodium
126mg
Saturated Fat
5.4g
