Baked Beans
1h 10m·American
Baked Beans
Ingredients
- 2 (15 ounce) cans baked beans with pork
- ½ cup packed brown sugar
- ½ medium onion, chopped
- ½ cup ketchup
- 1 tablespoon prepared mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon red wine vinegar
- salt and pepper to taste
- 2 slices bacon
Instructions
4 steps
- 1
Gather all ingredients and preheat the oven to 350 degrees F (175 degrees C).
0 - 2
Combine canned beans with pork, brown sugar, onion, ketchup, mustard, Worcestershire sauce, vinegar, salt, and pepper in a 9-inch square baking dish.
0 - 3
Place bacon slices over top.
0 - 4
Bake in the preheated oven until sauce is thickened and bacon is cooked, about 1 hour.
60 min
Progress
0 / 4 steps
Nutrition
Per serving (based on 6 servings)
Calories
287cal
Protein
9.0g
Carbs
52.0g
Fat
7.0g
