Vegan Banana Splits
—·Gluten-Free,Vegan
Ingredients
- 2 medium bananas
- 6 scoops No-Churn Vegan Chocolate Ice Cream (or sub other dairy-free ice cream)
- 3 Tbsp dairy-free chocolate sauce
- 1/2 cup cherries (pitted and halved // or sub strawberries)
- Coconut Whipped Cream
- Toasted coconut flake (optional)
- Salted roasted peanuts or almonds (optional)
Instructions
2 steps
- 1
Split bananas and top each with 2-3 scoops of ice cream.
- 2
Top with desired toppings. I went with chocolate sauce, coconut whipped cream, cherries, toasted coconut, and roasted salted peanuts.
Progress
0 / 2 steps
Nutrition
Per serving (based on 2 servings)
Calories
666cal
Protein
61.0g
Carbs
100.0g
Fat
30.0g
Fiber
18.0g
Sugar
61.0g
Sodium
124mg
Saturated Fat
20.0g
