Tender Italian Baked Chicken
Tender Italian Baked Chicken
Ingredients
Chicken
- ¾ cup mayonnaise
- ½ cup grated Parmesan cheese
- ¾ teaspoon garlic powder
- ¾ cup Italian seasoned bread crumbs
- 4 skinless, boneless chicken breast halves
Instructions
- 1
Gather all ingredients.
- 2
Preheat the oven to 425 degrees F (220 degrees C).
- 3
Mix mayonnaise, Parmesan cheese, and garlic powder together in a bowl.
- 4
Place bread crumbs in a separate bowl. Dip each chicken breast into the mayonnaise mixture, then into the bread crumbs to coat
- 5
Arrange breaded chicken on a baking sheet.
- 6
Bake in the preheated oven until chicken is no longer pink in the center and the coating is golden brown, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
20 min - 7
Serve hot and enjoy!
Nutrition
Per serving (based on 4 servings)



