Sauteed Asparagus

Name: Sauteed Asparagus
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 bunch asparagus; 1 Tbsp olive oil; 1 tsp salt; 1 tsp freshly cracked black pepper; 1 clove garlic, minced; 1 fresh lemon

15 min

1 / 2

Prep5 min

Cook10 min

Total15 min

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Instructions

4 steps

Cut off the woody ends of the asparagus.

Add oil to a large frying pan on medium high heat. Add asparagus and gently shake to cover each spear with oil. Add the salt and pepper and cook, shaking every so often, until asparagus turns bright green, about 5 minutes.

5 min

Add the minced garlic to pan and cook for another 1-2 minutes until fragrant.

1 min

Remove the asparagus and spritz with a squeeze of lemon juice. Adjust salt and pepper to your liking.

Progress

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