Raspberry White Chocolate Friands
35 min·French
Raspberry White Chocolate Friands
Ingredients
Main
- 125g fresh raspberries or frozen raspberries
- 185g butter, melted
- 6 egg whites
- 1 x 100g packet almond meal
- 1/2 cup plain flour
- 1 1/2 cups icing sugar mixture
- 100g white chocolate, chopped
Instructions
4 steps
- 1
Preheat oven to 180°C. Lightly grease 8 x 1/2 cup capacity loaf friand pans.
- 2
Crush 1/2 cup (75g) of the raspberries, place in large bowl with butter, egg whites, almond meal, flour, sugar and chocolate, and mix until combined.
- 3
Pour evenly among prepared pans. Scatter with remaining raspberries. Bake 25 minutes or until a skewer inserted comes out clean. Stand 5 minutes before turning onto wire rack to cool.
25 min - 4
Dust with icing sugar and serve with a little raspberry coulis, if desired.
Progress
0 / 4 steps