Raisin Bran Muffins
30 min·American
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Ingredients
- 1/2 cup neutral oil
- 2 cups buttermilk
- 4 cups Raisin Bran cereal
- 1 cup sugar
- 2 eggs
- 2 cups flour
- 2 teaspoons baking soda
- 1 teaspoon salt
Instructions
5 steps
- 1
Add the Raisin Bran, buttermilk, and oil to a bowl, stir, and let it soak for 15-20 minutes.
- 2
Mix in the rest of the ingredients.
- 3
Bake in a muffin tin at 400 degrees for 12-14 minutes, depending on pan size.
12 min - 4
Let cool at least 10 minutes. Top with butter and honey.
- 5
Save leftover batter in the refrigerator. For individual servings, scoop into ramekin/mug and microwave for 1 minute.
1 min
Progress
0 / 5 steps
