Quick Cheesy Garlic Bread
30 min
1 / 5
Ingredients
- 1 bread loaf approx 30cm/12″ long
- 100 g / 1/2 cup unsalted butter
- 1/2 tsp salt
- 3 garlic cloves, minced
- 2 – 2.5 cups (200 – 250g) mozzarella cheese, grated
- Parsley, for sprinkling
Instructions
7 steps
- 1
Preheat oven to 160C/320F.
- 2
Mix butter with garlic and salt.
- 3
Cut bread in half horizontally.
- 4
Drizzle with garlic butter all over – don't miss any patches!
- 5
Bake 20 minutes until bread is crispy on the edges.
- 6
Crank oven up to 200C/390F. Top with cheese, bake 7 – 10 min until cheese is melted and bubbly.
- 7
Sprinkle with parsley if using, cut bread into pieces. Serve immediately as a side for meals, dunking in soups and stews!
Progress
0 / 7 steps
Nutrition
Per serving (based on 8 servings)
Calories
267cal
