Pistachio Dukkah (Egyptian Spice Mix)
20 min·Egyptian
Pistachio Dukkah (Egyptian Spice Mix)
Ingredients
- 40g (1/4 cup) sesame seeds
- 75g (1/2 cup) pistachio kernels, finely chopped
- 3 tsp ground coriander
- 3 tsp ground cumin
- 1/2 tsp freshly ground black pepper
- 1 tsp salt
Instructions
2 steps
- 1
Place the sesame seeds in a medium non-stick frying pan over medium heat. Cook, stirring often, for 5 minutes or until toasted and golden.
5 min - 2
Add the pistachio, coriander, cumin and pepper and cook, stirring, for 1 minute or until aromatic. Stir in the salt and set aside to cool.
1 min
Progress
0 / 2 steps
Nutrition
Per serving (based on 1 servings)
Calories
172cal
