Mum's Famous Garlic Prawns
15 min·Asian
Mum's Famous Garlic Prawns
Ingredients
- 3 garlic cloves
- 2 coriander roots
- 1 tsp white peppercorns
- 1/2 tsp sea salt
- 500g (1 lb) peeled and deveined prawns
- 1 tbsp fish sauce
- 1 tsp white sugar
- 1 tbsp vegetable oil
- Sweet Chilli, to serve
- bamboo skewers
Instructions
3 steps
- 1
Use a mortar and pestle to pound the garlic, coriander, white peppercorns and salt. Transfer to a large bowl. Add the prawns, fish sauce and sugar. Mix until well combined.
- 2
Thread the prawns onto skewers. Heat the oil in a large frying pan over medium-high heat. Cook the skewers in batches for 2-3 minutes each side or until the prawns are cooked through.
- 3
Serve with the Chilli Sauce.
Progress
0 / 3 steps
