Maple Pork Stew with Infused Hard Boiled Eggs

Cut the pork into cubes and brown on all sides

Crack the eggshells to let the cooking juices seep in. The more you crack, the more intricate the design will be

Place your cracked eggs in a cheesecloth bag to prevent pieces of eggshells from falling into your stew

Shell the eggs and add them to the stew. Don't tell me this isn't super pretty!

Hit with a splash of lime juice, a few teaspoons of coconut milk and a handful of green onions before serving