How to Make Homemade Peanut Butter

Name: How to Make Homemade Peanut Butter
Prep time: 7 min
Total time: 7 min
Yield: 24 tablespoons
Cuisine: American
Ingredients: 15 ounces dry roasted peanuts shelled; 1 teaspoon salt; 1 ½ teaspoons honey; 2-4 teaspoons peanut oil or vegetable oil

7 min·American

How to Make Homemade Peanut Butter - Image 1

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Prep7 min

Cook—

Total7 min

Spendwithpennies

Ingredients

15 ounces dry roasted peanuts shelled
1 teaspoon salt
1 ½ teaspoons honey
2-4 teaspoons peanut oil or vegetable oil

Instructions

3 steps

Process peanuts, salt and honey in the food processor for 60 seconds.

Take a spoon and scrape and scoop down the sides of the bowl. Replace lid

Continue to process for about 1 ½ to 2 ½ minutes while slowly drizzling in the oil. Begin with 2 teaspoons oil and add more until you reach your desired consistency.

1.5 min

Progress

0 / 3 steps

Nutrition

Per serving (based on 24 servings)

Calories

107cal

Protein

4.0g

Carbs

4.0g

Fat

9.0g

Fiber

1.0g

Sugar

1.0g

Sodium

217mg

Saturated Fat

1.0g

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