Holiday Cheese Board
10 min
Ingredients
- 8 ounces brie
- 8 ounces manchego cheese, thinly sliced
- 6 ounces smoked provolone, thinly sliced
- 6 ounces Pepper Jack, cut into 1/2-inch cubes
- 1 6-ounce package rosemary artisan crackers
- 1 5.3-ounce package Lesley Stowe Raincoast Crisps, Fig and Olive
- 10 baby apples
- 1 cup grapes
- ½ cup cherries
- ½ cup pomegranate arils
- ½ cup pistachios
- 4 figs, halved
- 4 sprigs rosemary
Instructions
1 steps
- 1
Arrange cheeses, crackers, Raincoast Crisps, apples, grapes, cherries, pomegranate, pistachios and figs on platter or wooden cheese board. Garnish with rosemary, if desired.
Progress
0 / 1 steps
