Gochujang Pork Belly Bites

Name: Gochujang Pork Belly Bites
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2
Ingredients: 1 pound pork belly, cut into bite-sized pieces; 1/4 cup gochujang; 2 tablespoons soy sauce; 1 tablespoon hot honey, such as Mike's® Hot Honey; 1 teaspoon ground ginger

35 min

Prep10 min

Cook25 min

Total35 min

Allrecipes

Ingredients

1 pound pork belly, cut into bite-sized pieces
1/4 cup gochujang
2 tablespoons soy sauce
1 tablespoon hot honey, such as Mike's® Hot Honey
1 teaspoon ground ginger

Instructions

4 steps

Preheat an air fryer to 400 degrees F (200 degrees C).

Place pork belly pieces in the basket in a single layer, not touching. Air fry for 8 to 9 minutes; turn over and air fry for 6 to 7 minutes more.

Meanwhile, for sauce, stir gochujang, soy sauce, hot honey, and ginger together in a medium bowl.

Remove pork belly from air fryer basket; toss in sauce to coat. Return to the air fryer and fry until bites begin to char at the edges, 8 to 11 minutes more. (Alternately, you can use sauce only for dipping; in this case, continue to fry without removing bites, until they begin to char, 6 to 7 minutes.)

Progress

0 / 4 steps

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