Chocolate Peanut Butter Quinoa Breakfast Cookies

Gather the ingredients.

Pre-heat oven to 350 F and lightly grease a baking sheet.

Combine all ingredients—the cooked quinoa, peanut butter, maple syrup, quick-cooking oats, cocoa powder, and salt, in a large mixing bowl just until well combined.

Drop the mixture by a large spoonful onto the prepared baking sheet.

Bake in the oven for 18 to 20 minutes, until lightly firm.