Chocolate Avocado Pudding
40 min
Ingredients
- 2 large avocados - peeled, pitted, and cubed
- ½ cup unsweetened cocoa powder
- ½ cup brown sugar
- ⅓ cup coconut milk
- 2 teaspoons vanilla extract
- 1 pinch ground cinnamon (Optional)
Instructions
1 steps
- 1
Blend avocados, cocoa powder, brown sugar, coconut milk, vanilla, and cinnamon in a blender until smooth. Transfer pudding to a container with a lid; refrigerate until chilled, about 30 minutes.
Progress
0 / 1 steps
